Binignit Recipe

Howdy, dear readers! It’s been a long time since I last shared a native recipe. For this year 2025, here’s my first recipe to share. It’s a local dessert food mostly served during Holy Week. This delicious afternoon snack has many different names depending on your location. In my hometown in Samar, it’s called Ginat-an. For Visayan people, it’s called Binignit, and for Tagalog, it’s called Ginataang Bilo-Bilo.

Anyway, whatever you call this, the delicious taste matters most, and it’s easy to make. Continue reading

Mang Inasal Celebrates Triple Victory at the 60th Anvil Awards

Showcasing its excellence in innovative and consumer-focused public relations, Mang Inasal, the Philippines’ Grill Expert, was honored with two Golds and one Silver at the prestigious 60th Anvil Awards held recently at the Fiesta Pavilion of the Manila Hotel. The brand’s standout programs included the Pork BBQ Media Launch, #MangInasalKahitSaan Digital and PR campaign, and “Love the Flavors, Love the Philippines.”

 Competing against over 586 entries, Mang Inasal stood out for its creativity and impactful execution in 2024, bringing home Anvils in various categories.

 “These Anvil awards are more than just recognitions; they’re a testament to our dedication to connecting with our customers in meaningful ways,” said Mang Inasal President Mike V. Castro. “This honor tells us that our efforts, whether in-store or online, truly resonate with our customers. It drives us to keep improving, listen to their needs, and find new ways to serve them better. This is a shared victory with our customers — they inspire everything we do.”

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SCIENCE PINAS: Lakbay-Tuklas ng Science at Travel

Abangan ang first episode ng Science Pinas ngayong February 15, 2025 handog ng Department of Science and Technology (DOST)! Hatid nito ang kakaibang kombinasyon ng Science at travel, kung saan tampok ang mga kwento ng Science, Technology, at Innovation (ST&I) na nagpapabago sa mga industriya at komunidad sa buong bansa.

Pero, ano nga ba ang Science Pinas?

Ang Science Pinas ay isang programa na nagpapakilala ng konsepto ng Science Tourism, na naglalayong ipakita kung paano nagagamit ang siyensya at teknolohiya upang mapaunlad ang turismo, kultura, at kabuhayan. Sa bawat episode, mararanasan ang kakaibang saya ng isang scientific expedition habang binibigyang-pansin ang kahalagahan ng innovation sa mga lokal na komunidad. Para itong kombinasyon ng pamamasyal at edukasyon, na nagiging kapana-panabik na adventure para sa lahat ng manonood. Continue reading

Mang Inasal and DOT Join Forces to Celebrate Filipino Flavors and Tourism

Mang Inasal and the Department of Tourism (DOT) have announced their collaboration, formalized through a Memorandum of Agreement, to promote their “Love the Flavors, Love the Philippines” campaign, inspiring locals and tourists to explore the country’s unique flavors.

“For more than 20 years, Mang Inasal has seen how our food creates lasting connections between tourists and their experiences in the Philippines,” said Mang Inasal president Mike V. Castro. “This partnership with DOT excites us because it allows us to turn every meal into a reason for tourists to keep coming back. We look forward to making their trips more fun, memorable, and flavorful through Mang Inasal.” Continue reading

Celebrate a Merry and Stress-free Christmas with Mang Inasal’s Ready-to-Serve Party Platters

The holidays are here, and so is the season of festive gatherings and delicious feasts! This year, skip the kitchen chaos and bring the magic of Ihaw-Sarap and Unli-Saya to your table with Mang Inasal’s ready-to-serve Fiesta bundles. From school Christmas parties and office year-end events to Noche Buena and family reunions, Mang Inasal has all the flavors you need to make every holiday gathering unforgettable.

created by photogridho

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